Food & Water Safety

Protecting public health through inspection of campus facilities and infrastructure.

Wiki Wiki Hawaiian BBQ

Office of Environment, Health & Safety
2024

Located at 2417 Shattuck Avenue

wiki_wiki_08.21.24.pdf

Royal Grounds

Office of Environment, Health & Safety
2024

Located at 2409 Shattuck Ave

royal_grounds_08.21.24.pdf

Simpson Center

Office of Environment, Health & Safety
2024

Located at California Memorial Stadium

Inspection Reports

simpson_center_12.09.24.pdf simpson_center_05.08.24.pdf simpson_center_followup_05.22.24.pdf

Simply Bowl

Office of Environment, Health & Safety
2024

Located at 2156 University Avenue

Inspection Reports

simply_bowl_walk_through_inspection_12.02.24.pdf simply_bowl_07.31.24.pdf

Edmond's Cafe

Office of Environment, Health & Safety
2024

Located in International House

Inspection Reports:

edmonds_cafe_08.12.24.pdf edmonds_cafe_04.22.24.pdf

UC Berkeley Foodborne Illness Intake Form

Office of Environment, Health & Safety
University Health Services
2025

Submit an Initial Foodborne Illness Complaint Report.

Complaints about food facilities may be directed to the campus sanitarian at EH&S at 510-642-3073, or ehs@berkeley.edu.

Food and Water Safety

Food and Water Safety

Protecting public health through inspection of campus facilities and infrastructure.

Special Event Safe Food Handling Practices

Permit Requirements

Recognized student groups or campus units must submit a permit application before providing food at an event open to the general PUBLIC (or campus community). The group or unit assumes responsibility for the proper preparation, transportation, display, and disposal of the food products as outlined below. If the group employs a licensed caterer to prepare the food, the group assumes the responsibility of being a sponsor and obtaining the necessary application information.

Patrick Kaulback

Assistant Manager, Health & Safety; REHS
Workplace Safety
Shop Safety
Food & Water Safety
Food Facilities
Event Safety

Workplace Safety

California state regulations require every employer to establish, implement and maintain an effective Injury & Illness Prevention Program (IIPP). In August 2017, the University adopted a campuswide Workplace Safety Program that serves as the University’s central IIPP for creating a safe and healthful work environment. Having one program for the whole University helps to improve access, consistency, and usability across all departments. EH&S is the responsible department for overseeing the campuswide Workplace Safety Program. The campus Workplace Safety Program is based on the Injury...